Madras Miscellany : A sporting rationalist

As these lines are written, another national hockey championship is about to get underway. Yes, another, for one organised by another claimant to national hockey management has just been completed. Imagine two national hockey championships run by rival bodies within a few days of each other! No wonder our national sport is in the doldrums that it is!

That state of affairs would have broken the heart of the man after whom the trophy for the recently completed championship was named. The S. Rangaswami Trophy was presented by The Hindu in 1957 in memory of an Editor who was passionately fond of sport, particularly hockey.

S. Rangaswami / The Hindu
S. Rangaswami / The Hindu

S. Rangaswami was the son of S. Kasturiranga Iyengar’s elder brother Srinivasaraghava Iyengar, once the Inspector-General of Registration, Madras, and, later, a Dewan of Baroda. Rangaswami, a small-made person, was a keen sportsman at Presidency College where his hockey prowess was well recognised. He was also in his youth a promising cricketer and, later in life, a regular at the billiard tables of the Cosmopolitan Club. His interest in hockey was so great that of him it was said that he never missed a match in the major hockey leagues and tournaments in Madras. It is this interest thatThe Hindu remembered when instituting the trophy named after him. Sadly, it has not been played for as regularly as it should have been; this year, it was competed for after a gap of 16 years!

It was in 1910 that Rangaswami joined his uncle at The Hindu, not long after passing out as a lawyer. In him the paper gained a brilliant analyst and a writer described as a “master of satire and irony”, a writer who contributed “fire, flashes of wit, ridicule and sarcasm, the outpourings of an outraged patriot demanding instant satisfaction.”

His analytical weekly reviews of the action during the Great War were what brought him into the public eye. With no military background whatsoever, he still was able to analyse with remarkable accuracy the happenings on the various battlefronts.

The War over, The Hindu began to pay greater attention to the domestic scene. And this was when Rangaswami was seen at his trenchant best, His “invective”, as some saw it, was neither offensive, vulgar or malicious but was “a fine art”. Of the Moderates who leaned towards the Establishment he wrote, that they are “Moderates only in their patriotism” and that “Moderatism is not a policy but a disease”. Of one of the leading Moderates, the Rev. Hon. V.S. Srinivasa Sastri, he wrote, “It was said of the Austrians that they had a genius for defeat. It may be said with equal justice of Mr. Sastri that he has a genius for surrender.”

A voracious reader of everything from penny dreadfuls to the English Classics, Rangaswami developed not only a mastery over the language but also a rationalist’s outlook to life. A friend described him as “an emphatic, exaggerated and extraordinary protest against all social and moral conventions of the world, especially those attached to a Brahmin by birth”. Reflecting these views were his words to a writer on religious topics:

“The best way of influencing humanity for good would be to carry conviction to your fellowmen by a process of rational persuasion and not by mantras… Never mind your textbook theories and discussions. I realise some superhuman agency (what it is I do not care or stop to investigate) is responsible for the creation of the universe and the best way to worship him is to devote your energies and intellect to the service of the poor, the weak and the downtrodden who are all God’s creatures.” This is what students should be taught, he emphasised over and over again.

Stricken by tuberculosis, he died young. At 40, he had been Editor of The Hindu for only three years. But in those years he had made the paper’s anti-Establishment voice heard louder than ever. It was felt that “a great calamity” had befallen The Hindu when S. Rangaswami passed away in October 1926. But given that he thought the best years of his life were his college years, the S. Rangaswami trophy for the national hockey championships is probably the best memorial to him.

source: http://www.thehindu.com / The Hindu / Home> News> Cities> Chennai> Columns / Madras Miscellany / by S. Muthiah / June 02nd, 2013

Tussor Machine to invest Rs 40 crore in Coimbatore plant

Move comes in the wake of growing demand;

Tussor Machine Tools Private Limited, a wholly-owned subsidiary of Spanish computer numerical-controlled (CNC) and flat-bed lathe machines maker Tussor SL Andorra, is planning to expand the manufacturing capacity at its Coimbatore facility with an investment of between Rs 35 crore and Rs 40 crore.

“In the face of the growing demand , we are planning to increase the volumes to 5,000 units per year by 2015,” Ganesh Parthasarathy, chief executive officer of Tussor Machine, told Business Standard on the sidelines of the first edition of the four-day Engineering Expo  that kicked off in Hyderabad on Friday.

Tussor SL Andorra, which has the capacity to churn out 5,000 machines a year, established its manufacturing plant at Coimbatore in 2005 with an investment of Rs 100 crore. The 100% export-oriented unit (EOU) currently manufactures around 250 machines a month. It primarily exports its products to Africa, West Asia, Australia, New Zealand and South America.

Stating that the growth in heavy industries was fueling machine tools demand, Parthasarathy said the company had in 2011 changed the status from EOU to the Export Promotion Capital Goods ( EPCG ) Scheme to cater to the domestic market also.

“We have already established around 40 dealers across the country,” he said, adding that Tussor Machine Tools garnered revenues of Rs 65 crore last financial year and was aiming at touching the Rs 200-crore mark by 2015.

source: http://www.business-standard.com /  Business Standard / Home> Companies> News / byu K. Rajani Kanth / Hyderabad – May 31st, 2013

I am… C.S. Balachandra Raju – Photo studio owner

C.S. Balachandra Raju
C.S. Balachandra Raju

Today, everybody is a photographer, and everybody owns a camera. If you go to a function, there are so many cameras

C.S.Balachandra Raju’s ‘Sathyam studio’ in Mylapore is like a curiosity shop. Young Cho Ramaswamy and Hema Malini smile from photographs taken decades ago; cameras that the 75-year-old used as a young boy line the back-room; and he still has a copy of the letter-head from 1940’s, bearing the street name ‘Brodies Road’, long before it became R.K.Mutt Road. “The photo studio was started by my father. It moved to this location — from North Mada street — in the 40’s, and I took over in 1961. Back then, portraits were very popular; judges, cine actors, doctors — all of them came. But now, everybody walks in for passport photos.”

Mylapore, in the 60’s, was filled with coconut trees. “There were trams that came to Luz Corner; I used to board one to go to Santhome, the fare was just six paise! And long before Mada streets became crowded, there was a provision for fire-engines to fill water from the temple tank.” In that black-and-white era of photography, Raju recalls taking pictures of women who came to the studio with flowers stitched into their plaits; infants were carried-in by their parents, to have their first portraits shot, with their hands and knees on a table. “And even now, people come and say they want photographs of their child in the same way.” The only difference is, it used to take two days then, to develop the negatives, and cost a mere Rs.3 for set of passport prints…

The cameras back then were heavy; Raju and his son Anand show me their old ones, imported from Germany. “You had to specially eat just to carry that one around,” Raju laughs, pointing to a square, handmade wooden camera, over a foot wide. Photography then, was truly an art, and the photographer’s skill and judgement produced good images.

Raju then moves on to the present. “This property belongs to the temple,” he says, pointing to the Kapaleeshwara temple gopuram diagonally across. “But the rents have increased sharply, it is getting unaffordable”. Besides, competition is very stiff, he says. “Today, everybody is a photographer, and everybody owns a camera. If you go to a function, there are so many cameras. See, you’re also taking pictures with your cell-phone!” and I smile as I shoot his pictures.

Our leisurely conversation is interrupted, when a man walks in and asks if he can get some papers photocopied; Raju’s son directs the man to the right shop. “My son is now the backbone of the shop, he is my successor,” Raju says, adding that the future, as he sees it, is digital. “We have to change with times,” he says pragmatically. As if to underline that, a signboard behind him offers to “restore old marriage albums to new digital albums”. Raju has also moved out of Mylapore, and now lives in OMR, but he misses the traditional neighbourhood. We’re interrupted yet again; this time, it is two boys whose cricket ball has fallen into the compound. “They live next door; earlier, their parents played cricket and came looking for balls; now it is their turn. We would like to continue our business here for longer, but for that, Kapaleeshwara must help”.

(A weekly column on men and women who make Chennai what it is)

source: http://www.thehindu.com / The Hindu / Home> Features> MetroPlus> Society / by Aparna Karthikeyan / June 09th, 2013

Districts outshine Chennai in SSLC exam

School teachers and students look at the SSLC examination results eagerly at the Government Girls Higher Secondary School in Kancheepuram /. Photo: B. Jothi Ramalingam / The Hindu
School teachers and students look at the SSLC examination results eagerly at the Government Girls Higher Secondary School in Kancheepuram /. Photo: B. Jothi Ramalingam / The Hindu

The highest score in the State has been secured by two students from Puducherry and Ponneri

Girls outshined boys and districts beat Chennai hands down in the SSLC class X examination results, which were announced on Friday.

It was a complete washout for Chennai district with Erode, Melur, Tiruchi, Tiruppathur, Tirunelveli, Cuddalore, Puducherry and Ponneri educational districts cornering the 11 first ranks.

As many as nine official first rankers and two students who have scored 499/500, one mark more than the official toppers who are all girls, are some of the highlights.

B. Sonia, State first rank holder in the SSLC examination from Tirunelveli District being greeted by her friends at her school /  Photo: A. Shaik Mohideen / The Hindu
B. Sonia, State first rank holder in the SSLC examination from Tirunelveli District being greeted by her friends at her school / Photo: A. Shaik Mohideen / The Hindu

The list of ‘official toppers’ only gets longer, with 52 students, and 137 students with Tamil as first language sharing the second and third ranks, according to the Directorate of Government Examinations which released the results on Friday. The State’s pass percentage, including only those who appeared through schools, has also increased significantly from 86.2 in 2012 to 89 per cent this year. Only two students from government schools feature in the list.

S. Sruthi, State third rank holder in SSLC examination from Tirunelveli District. / Photo: A. Shaik Mohideen / The Hindu
S. Sruthi, State third rank holder in SSLC examination from Tirunelveli District. / Photo: A. Shaik Mohideen / The Hindu

Kanyakumari, which stood fifth in terms of pass percentage in 2012, has leapt to the top of the list with a pass percentage of 97.29. Though fewer girls wrote the examination this year, they raced past the boys with a pass percentage of 92 per cent, as compared to 86 per cent secured by the boys.

There has also been a quantum leap in the number of centums this year, spurring debate about the standard of the syllabus and nature of evaluation. As compared to 1,141 in 2012, 29,905 students scored a centum in Mathematics this year. Similarly, as many as 38,154 students have scored a centum in Science, and 19,680 in Social Science as compared to 9,237 and 5,305 in 2012.

This is the second batch to write the examination after Samacheer Kalvi, a uniform syllabus for State Board, Matriculation, Anglo-Indian and OSLC schools was introduced.

source: http://www.thehindu.com / The Hindu / Home> Education Plus> Schools / by Staff Reporter / Chennai – May 31st, 2013

VOC scion awaiting help to pursue higher studies

V.Muthu Bramma Nayagi / The Hindu
V.Muthu Bramma Nayagi / The Hindu

When freedom fighter Valliappan Olaganathan Chidambaram Pillai, popularly known as Kappalottia Tamizhan VOC, was yoked to an oil press like a bullock during the freedom struggle, he would not have imagined that a brilliant but poor scion of his family would be knocking on every possible door in Independent India seeking help to continue her higher studies after scoring good marks in Plus Two examinations.

The face of the frail-looking V.Muthu Bramma Nayagi, which should glow in pride in view of her performance in the Plus Two examinations — she scored 1,130 out of 1,200 and stood first in Ottapidaram taluk — has lost all the natural happiness as poverty had cast a shadow on her ambition to continue her studies. Ms.Nayagi is the granddaughter of VOC’s niece, her family members say.

“My father E.Venkatachalam is a labourer, who gets some money only when he is engaged for work by someone and my mother Arumugavalli is a housewife. So I cannot think of continuing my studies beyond Plus Two,” Ms.Nayagi says.

Since Ms.Nayagi, a student of TMB Mcavoy Rural Higher Secondary School at Ottapidaram, has scored 197 in mathematics, 193 in physics, 199 in chemistry and 173 in biology, she has an aggregate of 196.50 for engineering. Her teachers helped her get application for engineering and medicine courses. However, the girl does not know whether she can participate in engineering counselling and get admission to a college.

Whenever functions are organised at VOC Memorial at Ottapidaram to commemorate the birth or death anniversaries of the martyr, Ms.Arumugavalli is asked to clean the entire premises, sprinkle water and draw a ‘kolam’ in front of the monument. “Though the government officials offer some money for this work, I never accepted it as I am doing this with pride,” Ms.Arumugavalli says.

Though the family is reluctant to seek help from others, Ms.Nayagi’s desire to continue her studies has forced her to approach some philanthropists in this regard. The girl can be contacted through Ms. Arumugavalli at 96005 67640.

source: http://www.thehindu.com  / The Hindu / Home> News> National> Tamil Nadu / by P. Sudhakar / Tirunelveli – May 30th, 2013

Prem Kumar jumps to new long jump meet record

Prem Kumar saved the best for the last, his final jump of 8m setting a new meet record in the men's long jump /. Photo: R. Ragu / The Hindu
Prem Kumar saved the best for the last, his final jump of 8m setting a new meet record in the men’s long jump /. Photo: R. Ragu / The Hindu

ATHLETICS / Kunhu Mohammad overcomes favourite Arokia Rajiv in 400m

Even as everybody was about to leave the Stadium late in the evening thinking that it was yet another uneventful day, a loud cheer was heard from one corner of the track. A small section of the crowd was seen cheering a young athlete, who in turn, was bowing his head to them.

It was K. Prem Kumar, the 20-year-old from Tamil Nadu, who created a new meet record in the men’s long jump with a leap of 8m on the second day of the National inter-State athletics meet at the Nehru Stadium here on Wednesday.

Prem erased the record of 7.92m set by Sanjay Kumar Rai (West Bengal) in 2001. He is the fourth Indian to break the 8m barrier after Amrit Pal Singh (8.08m), T.C. Yohanan (8.07m) and Sanjay Kumar Rai (8.03m).

Gasping for breath, Prem later said, “I don’t know how to express my feelings. I came here with an intention of clearing 8m, and I did it.

“This is my best ever after the 7.95m I did in the State meet in Madurai a few months ago,” he added.

Prem Kumar was not impressive in the first five jumps. He started with 7.58m, then the next four read: 7.62m, 7.54m, 7.53m and 7.75m. The sixth and last jump made the crowd go gaga.

For others, it was not a great day at office especially high jump star Sahana Kumari. The 31-year-old from Karnataka had to be content with 1.88m for the first place. The National record holder (1.92m) was disappointed with her show.

“I am not happy. I still have one more chance to qualify for the World championship in the Asian championship in Pune,” she said.

Pinto Mathew of Kerala clinched the 110m hurdles gold in 14.56s pipping Tamil Nadu’s Balamurugan. Defending champion A. Suresh couldn’t take part in the final as he had injured his left ankle during practice.

Kunhu Mohammad of Kerala won the men’s 400m gold overcoming favourite Arokia Rajiv (Tamil Nadu) with a time of 46.71s. Arokia Rajiv started off well and maintained a decent lead till the turn, but Kunhu raced ahead in the last 50m.

Neeraj Pawar (Uttar Pradesh) came second while Arokia emerged third.

The 20km women’s walk couldn’t be held due to lack of entries. It will be held along with the men’s event on Thursday.

The results: Men: 110m H: 1. Pinto Mathew (Ker) 14.56s, 2. Balamurugan (TN) 14.76, 3. Sandeep Parmar (Mah) 14.82; 400m: 1. Kunhu Mohammad (Ker) 46.71s, 2. Neeraj Pawar (UP) 46.97, 3. Arokia Rajiv (TN) 47.08; 800m: 1. Sajeesh Joseph (Ker) 1:49.04, 2. Manjit Singh (Har) 1:49.11, 3. Francis Sagayaraj (TN) 1:49.77; Javelin: 1. Krishnan Kumar (UP) 74.80m, 2. Samarjeet Singh (Raj) 73.16, 3. Rajender Singh (Har) 72.96; Long jump: 1. K. Prem Kumar (TN) 8m (NMR) (OR: Sanjay Kumar Rai (7.92, 2001), 2. Arshad (Kar) 7.85, 3. Ankit Sharma (MP) 7.67; Shot put: 1. Inderjeet Singh (Har) 18.92m, 2. Ashwani Solanki (Del) 18.35, 3. Tejinder Pal Singh (Pun) 18.30; Decathlon: 1. Bharatinder (Har) 6963, 2. Daya Ram (Raj) 6925.

Women: 100m H: 1. G. Gayathri (TN) 13.97s, 2. J. Hemashree (TN) 14.04, 3. K.V. Sajitha (Ker) 14.33; 400m: 1. M.R. Poovamma (Kar) 52.85s, 2. Nirmala (Har) 53.94, 3. Anu Mariam Jose (Ker) 54.59; 800m: 1. Tintu Luka (Ker) 2:04.14, 2. Gomathi (TN) 2:07.33, 3. Sushma Devi (Har) 2:07.33;Shot put: 1. P. Udaya Lakshmi (AP) 13.68m, 2. Neha Singh (MP) 13.56, 3. Navjit Kaur (Pun) 13.49;High jump: 1. Sahana Kumari (Kar) 1.88m, 2. Mallika Mondal (WB) 1.74, 3. N.D. Tintu (Ker) 1.68.

source: http://www.thehindu.com / The Hindu / Home> Sport> Other Sports / by K. Keerthivasan / Chennai – June 06th, 2013

Motorman who halted train before collapsing nominated for award

 

A signboard has been put up as a tribute to motorman S.Manohar at the entrance to the Moore Market Complex in Chennai / Photo: R.Ravindran / The Hindu
A signboard has been put up as a tribute to motorman S.Manohar at the entrance to the Moore Market Complex in Chennai / Photo: R.Ravindran / The Hindu

S. Manohar, the motorman who brought a Chennai-bound suburban service to a halt seconds before he suffered a fatal heart attack and averted a potentially disastrous mishap on May 23, has been nominated for a Railway Board award.

The 48-year-old motorman, in a heroic act, had stopped the train GM 42032 within a few minutes of leaving Gummidipoondi, disengaged cabin controls and switched on the emergency flasher light before falling unconscious. Though the motorman was taken to the Perambur Railway Hospital later in the evening he did not survive the attack.

Manohar’s duty consciousness and ultimate commitment to the safety of passengers has been highlighted in a Southern Railway note to the Railway Board recommending him for a posthumous award, an official said. The nomination of Manohar for an award is over and above the compensation that is being worked out for his next of kin.

Railway administrators and workers have already hailed Manohar as a hero. A signboard put up as a tribute at the entrance to the Moore Market Complex, the hub of suburban services, describes him as a “hero who performed his duty even till his last breath”.

Southern Railway has also recommended an award to loco pilot V. Balachandran who had stopped his train (the GM 42029 Chennai-Gummudipoondi) on the adjacent line on noticing the flasher light on the other train.

Mr. Balachandran had entrusted his train with the guard before alerting the station master at the next station Kavaraipettai of the emergency. He then drove the train with Manohar in an unconscious state to Kavaraipettai. There, he helped make arrangements for transporting his co-worker to a hospital before walking back along the tracks for about four kms to resume duty on his train.

The previous occasion when railwaymen in Southern Railway were honoured by the Railway Board was in 2010 when four employees were given cash awards (Rs. 5,000 each) for averting a major disaster after a bomb blast damaged the track section at Sithani between Perani and Mundiyambakkam stations in Villupuram. The reward was announced for alertness, sense of responsibility and devotion to duty.

source: http://www.thehindu.com / The Hindu / Home> News> National> Tamil Nadu / by M Dinesh Varma / Chennai – June 05th, 2013

Amma Unavagam workers get hospitality tips

 

Mayor P Karthiyayini interacting with workers at the during her visit to the Amma Unavagam canteen in Kasba on Thursday | Express Photo
Mayor P Karthiyayini interacting with workers at the during her visit to the Amma Unavagam canteen in Kasba on Thursday | Express Photo

Women attached to a Self-Help Group cooked food on a trial basis at two centres identified for ‘Amma Unavagam’, on Thursday.

As many as 120 women belonging to 10 self-help groups would be involved at the 10 low budget canteens across the city. Mayor P Karthiyayini said the women had prior experience in running canteens and hotels on a small scale. They were taken to ‘Amma Unavagam’ canteens in Chennai and given training on how to behave with customers and serve the public.

The women were also trained in cooking in large quantities in Vellore last week, she said and added that the government had already specified the quantity of ingredients that needed to be used for preparing food for 300 to 500 persons.

On Thursday, officials attached to the Corporation visited the two canteens at Neduntheru in Kasba and Gandhi Nagar in Katpadi, where sambar and curd rice were cooked. The cost estimation for preparing food by 10 canteens for a year was arrived at Rs 2.70 crore and the revenue was estimated at  Rs 1.31 crore. The deficit amount of Rs 1.39 crore would be met from the General Fund of the Vellore Corporation. A resolution in this connection was passed at the Corporation council meeting held on Thursday. Vessels for the canteens were also purchased at a cost of Rs 14.40 lakh. Karthiyayini said the dates for the inauguration of the canteens would be announced soon.

source: http://www.newindianexpress.com / The New Indian Express / Home> States> Tamil Nadu / by Express News Service – Vellore / May 31st, 2013

On 150 years of archaeological finds at Egmore Museum

The Government Museum in Egmore is exhibiting artefacts from renowned geologist Robert Bruce Foote’s collection — Photo: M. Vedhan / The Hindu
The Government Museum in Egmore is exhibiting artefacts from renowned geologist Robert Bruce Foote’s collection — Photo: M. Vedhan / The Hindu

At the centre of the centenary exhibition hall at the Government Museum in Egmore, lie two closely-guarded Palaeolithic tools — one a hand axe from Pallavaram and another, a cleaver from Attirampakkam.

On May 30, 1863, exactly 150 years ago, renowned geologist Robert Bruce Foote picked up the hand axe from the “debris on the Brigade Ground at Pallavaram near Madras”.

The museum, in collaboration with Sharma Centre for Heritage Education is commemorating the momentous discovery by organising a special exhibition of Foote’s collection of stone tools. R.B. Foote sold the tools to the museum in 1904 for Rs. 40,000, said R. Kannan, secretary, tourism, culture and religious endowments department.

Over 75 tools have been put on display, said, anthropology gallery curator, Thulasi Brinda. “They are from places such as Mysore and Baroda among others. This is also the first time we have displayed a painting of Robert Bruce Foote,” she said.

M.L.K. Murty, Tagore National Fellow, Archaeological Survey of India, who delivered the first Robert Bruce Foote Memorial Lecture on the occasion, spoke about how Foote, who was a geologist at Madras Presidency, was inspired by the recognition given to stone tools discovered in Europe, to make his findings.

Shanti Pappu, founder secretary and Kumar Akhilesh, director-projects of the Sharma Centre, have been studying the prehistoric site of Attirampakkam, one of the sites discovered by Foote, since 1999.  Dr. Akhilesh said they had conducted excavations until 2005, and have been studying the stone tools since then.

Ms. Pappu, said that while a lot of emphasis was given to sculptures and monuments in the country, there was not much interest in stone tools. “We want to cultivate fresh interest in stone tools, which are extremely important,” she said.

She said villagers of these sites were the true custodians of this heritage.

“When we are not present, they guard the site and have enormous knowledge about the past environment,” she said. Citing funding and manpower shortage as the two key challenges in the country, she said though the government is supportive in terms of granting licences and permits, there is also a need for public-private partnerships. “If you look at countries such as Israel, every five kilometres someone is working on a pre-historic site. We need that kind of initiative in India.”

While the museum is conducting a one-month course on caring for museum objects, the Sharma centre is marking this 150 year by holding a five-day workshop on Robert Bruce Foote.

Vaigai Chelvan, minister for school education, sports and youth welfare inaugurated the exhibition, which covers pre-historic cultures, the environment they lived in, methods used in the excavation and the significance of the discoveries, among other topics. The exhibition will be on until June 5.

source: http://www.thehindu.com / The Hindu / Home> News> Cities> Chennai / by Staff Reporter / Chennai – May 31st, 2013

Going organic

Organic vegetables on display./ Photo: A. Shaikmohideen / The Hindu
Organic vegetables on display./ Photo: A. Shaikmohideen / The Hindu

Good food is not just a privilege of the rich. As people are discovering what a powerful impact food has on health, they’re realising how important it is to ask where your food comes from, and how it is grown. Over the last ten years the market has responded to this change in different ways. The most interesting response has been a feisty wave of idealistic, energetic small businesses. All run by people who’re fuelled more by ethics than economics. Hopefully this is just the beginning. Organic food may not be mainstream yet in Chennai, but thanks to businesses such as these, it’s more accessible, affordable and attractive than ever before. Shonali Muthalaly and Anusha Parthasarathy track the trend.

Organically grown vegetables offer a better taste./  Photo: V. Sreenivasa Murthy / The Hindu
Organically grown vegetables offer a better taste./ Photo: V. Sreenivasa Murthy / The Hindu

Vaer

After working on it for a year, Kayalvizhi Raja and Shriram Narayanan launched Chennai’s first organic vegetable website on April 1, inspired by an organic farmer in Tenkasi. “He told us how he had major health issues, all of which were resolved when he converted his farm into organic,” says Kayalvizhi.

They find farmers via the Tamil Nadu Agriculture University. “Lots of farmers take courses and register with them. So, if we want grapes, for example, then we find people who grow them, and directly buy from their farms.”

Kayalvizhi says, “We want to make organic food affordable. Our greens are Rs. 20 a bunch. Which is the same as the regular market price. And delivery is free.”

Their stock changes ever day. “My only marketing source is Facebook… So if I get something new I put it up there. It’s usually sold out by the next day!”

Vaer encourages people to try new varieties of fruits and vegetables. “We offer a mixed box of mangoes. Even if people order just one variety, we try and send a couple of different types along with their order, complimentary.”

The biggest challenge, she says, is educating customers. “Yes. Organic food doesn’t stay fresh for long. But that’s a good thing. It means it’s chemical-free.”

Vaer focusses on local foods in their ‘Country Special’ section, such as coconut palm sugar, karuppu kavuni rice and ragi pappads.

Address: www.vaerorganic.com

Phone: 094446-67070

Organic Green Store

Cramped, chaotic and bristling with a fascinating range of goodies, from fragrant cold-pressed oils to jars of nutty ghee, the Organic Green Store has fans across the city. Hemalatha, who started it in 2009, says she got interested in organic food after she had a baby. “I wanted to give my child food that was healthy and safe,” she says.

Today, they buy from about 20 farmers across the State. Her customers, who come from as far as Vellore, are loyalists thanks to the quality of her vegetables, many of which arrive in packages bearing the names of the farms on which they were grown. “People love our papaya, which comes from Mettupalayam,” she says.

The Organic Green Store is also known for its cold-pressed oils: coconut, sesame and groundnut. “The oil comes from different sources, depending on the season,” says Hemalatha. “Groundnut, for example, is sometimes from Udumalpet, sometimes Coimbatore.”

With two outlets, one in Anna Nagar and one in Periyar Nagar, they deliver vegetables on Saturdays.

Address: No. 2, B-Block, 2nd Avenue, Chinthamani, Annanagar, Chennai-6001020

Phone: 96262-78090

ReStore

Started in 2008, ReStore is a not-for-profit organisation run by volunteers. Radhika Rammohan, one of the founders, says the idea was to “connect with the sources of our food. To know where it’s coming from. To support local organic farmer.” She adds that they decided to work as volunteers to encourage more people to get involved, and bring down the cost of the products.

They work with 25 individual farmers and about 10 organisations that help farmers. In addition, they support around eight businesses that make organic value-added products. Around 70 per cent of their food comes from within Tamil Nadu, and the rest from the neigbouring states in an attempt to reduce food miles.

Specialising in traditional grains, they offer a range of millets. Their ‘multigrain kanji mix’ made with red rice, millets, thinai, samai, samba wheat, etc. is one of their signature products. Besides vegetables, they stock foods such as organic jaggery, handmade peanut butter and freshly made sambar powder.

ReStore also organises a vegetable and fruit bazaar on Tuesday and Saturday between 12 noon and 7 p.m.

Address: ReStore Adyar Centre, No 27/ 10, 2nd Main Road, Kasturba Nagar, Adyar, Chennai-600020

Phone: 044-24430093

Dhanyam

Dhanyam began in 2010 with the idea of becoming a one-stop shop for organic goodies. It offers a range of groceries, vegetables and fresh fruits, all organic. “I was always interested in organic food and found that there weren’t many outlets in the city. And even the ones that were there were dark, dingy and not professionally run. That’s when the idea for Dhanyam originated,” says co-founder Madhusoodhanan K. The store gets fruits and vegetables twice a week (Wednesday and Saturday) from farms in Kodaikanal, Tirunelveli, Erode, Gummudipoondi and Coonoor. Some fruits such as grapes and pomegranates come from farms in Karnataka and Maharashtra. “We have seasonal fruits which means we’re selling a lot of mangoes now. But on an average, papayas and bananas sell well because they’re available year round,” he says. While Madhusoodhanan agrees that the price is higher when compared to the regular fare, he points out that it isn’t a deterrent. “People come for different reasons — health, environment and better taste. When you are sure about this lifestyle, the changes in price doesn’t matter.”

Address: Dhanyam is located at No.24, North Boag Road, T.Nagar

Phone: 28157654

Sunday Shandy

P. B. Murali (along with his friend Ranganathan) has been an organic farmer for the last 22 years and has spent the last 10 years selling organic fruits, vegetables and produce at Luz Church Road, under the banner ‘Sunday Shandy’. “We had the market on Sunday initially but since it interfered with my farm activities, it has now been shifted to Friday. The other days, I sell packaged organic products,” he says. Pineapples from Nagaland, apples from Himachal Pradesh and sweet lime from Krishnagiri… Murali sources his organic products from all over the country. “Once people get used to the taste of organic fruits, especially, it’s hard to go back to the regular ones,” explains Murali, “I specialise in organic mangoes and grow mostly Alphonso, Banganapalli and Imampasand varieties on my farm.” Murali also sells unprocessed milk every Wednesday.

Murali’s shandy is held every Friday between 3 p.m. and 7.30 p.m.

Address: No.177, Luz Church Road, Mylapore

Phone: 93806-91203

source: http://www.thehindu.com / The Hindu / Home> Features> MetroPlus / by Shonali Muthalaly and Anusha Parthasarthy / May 26th, 2013